Gingerbread Cake Sub-headline

Gingerbread Cake


Seven single-serving brownies per box; 24 boxes per case.


Soy Protein Isolate, Soluble Corn Fiber, Whey Protein Concentrate, Rice Flour, Fructose, Natural And Artificial Flavors, Egg Whites, Olive Oil, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Maltodextrin, Caramel Color, Ground Ginger, Salt, Modified Corn Starch, Soy Lecithin, Xanthan Gum, Sucralose, Tricalcium Phosphate.

Contains Soy, Milk and Egg. Manufactured on equipment that processes soy, wheat (gluten), milk, egg, peanuts and tree nuts.

Nutrition Information

Serving Size 34g
Calories 130
Total Fat 2g
Saturated Fat 0g
Trans Fat 0g
Cholesterol 10mg
Sodium 160mg

Carbohydrates 16g
Fiber 5g
Total Sugar 5g
Added Sugar 0g
Protein 12g
Vitamin D 2mcg
Calcium 60mg